garlic

Product Description:

1) Type: pure white garlic & normal white garlic

2) Sizes: 4.5 – 5.0cm, 5.0 – 5.5cm, 5.5 – 6.0cm, 6.0 – 6.5cm, 6.5cm and up

3) Transporting and storing temperature: -3° – 0°C

4) Supply period: all the year round

5) Shelf life is long and can be stored for up to 9 months under proper conditions

6) Competitive price


Delivery Time:7 days after confirmation of order


Quality:

Root cut clean, loose skin peeled off, no burnt garlic, not black mould garlic, no broken ones, no splits on the skin, no internal germination growth and no insects or fungous.


Packaging & Delivery

Packing:

1) Loose Packing:

a) 10kg/carton; b) 20kg/carton; c) 10kg/mesh bag; d) 20kg/mesh bag;

2) Small packing:

a) 1kg/bag, 1kg x 10bags/carton;

b) 500g/bag, 500g x 20bags/carton;

c) 250g/bag, 250g x 40bags/carton;

d) 200g/bag, 200g x 50bags/carton;

e) 3pcs(200g)/bag,200g x 50bags/carton;

f) 4pcs(250g)/bag, 250g x 40bags/carton;

g) 5pcs/bag, 10kg/carton;

3) Customized packing: according to clients’ requirements


Shipment and Loading:

1) The garlic must be shipped in reefer container.

2) If packing in 20kg/mesh bag,one 40ft reefer container can load 28-30 mts.

3) If packing in 10kg/carton,one 40ft reefer container can load 24-26 mts.

4) One 20ft one door open container can load 12–14mts


Usage:

1. Strong sterilization.

2. Control tumors and cancer.

3. Detoxification clear bowel, prevent stomach disease.

4. Reduce blood sugar, prevent diabetes.

5. Cardiovascular disease prevention.

6. Protect liver.

7. Energetic.

8. Prevent colds.